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PORK CHOP MARINADE

Ingredients

  • ¾ cup soy sauce
  • ½ cup Worcestershire sauce
  • 2 Tablespoons dijon mustard
  • 3 large cloves garlic minced
  • ¼ cup packed brown sugar
  • 1 ½ teaspoon black pepper

Instructions

  • Combine all of the ingredients in a bowl and whisk until combined.
  • Add pork to a resealable bag or container.
  • Pour marinade over pork, seal, and refrigerate for 1-4 hours.
  • Remove pork, discard the marinade, and allow the pork to come to room temperature for 20-30 minutes.
  • Grill or cook pork as desired.