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Green Heat Seasoning Blend

Introducing the Green Heat Seasoning Blend, a vibrant seasoning blend combining freeze-dried chives, shallots, whole green peppercorns, minced garlic, green chile flakes, and kosher salt. Perfect for adding a fresh, savory kick to any dish, this mix brings together the best of green herbs and spices. Elevate your cooking with the unique and zesty flavors of my Green Heat Seasoning Blend!
Print Recipe
Prep Time 5 minutes
Course: Seasonings
Ingredients Equipment Method Notes

Ingredients
  

  • 2 parts freeze dried chives
  • 2 parts freeze dried shallots
  • 2 parts whole green peppercorns
  • 1 parts dried minced garlic
  • 1 parts green chile flake
  • 1 parts kosher salt

Equipment

  • Herb Grinder

Method
 

  1. In your mortar and pestle or spice grinder, start by grinding the garlic and peppercorns.
  2. Once they are broken down a little, add in the rest of the seasonings and grind to the desired consistency.
  3. Mix with your salt and store in an air-tight shaker bottle.

Notes

Resource Links:

Empty Shaker Bottles: https://amzn.to/3y9r2iN
Mortar and pestle: https://amzn.to/3LJy8xB
Freeze Dried Chives: https://amzn.to/3YskMxi
Freeze Dried Shallots: https://amzn.to/3ymWeem
Whole Green Peppercorns: https://amzn.to/4fnB1ld
Dried Minced Garlic: https://amzn.to/3Yrgkyx
Green Chili Flakes: https://amzn.to/4ccwfUB
Kosher Salt: https://amzn.to/3WHUTIs